MaryRuth's Vegan Liquid Iron, Ages 4+, Berry Flavor, 450 ml
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| Serving Size: 4–13 years — 1 tsp (5 ml) / 14–18 years — 2 tsp (10 ml) / 19–50 years — 1 tbsp (15 ml) / 51+ years — 1 tsp (5 ml) |
| Servings per container: about 90 / about 45 / about 30 / about 90 |
| Per serving (1 tsp (5 ml)) | % of daily value for 4-13 years | Per serving (2 tsp (10 ml)) | % of daily value for 14-18 years | |
| Calories | 10 | 15 | ||
| Total Carbohydrates | 2 g | 1%* | 3 g | 1%* |
| Iron (as iron bisglycinate chelate) | 6 mg | 33% | 12 mg | 67% |
| ; | ||||
| Calories | V one serving (1 tbsp. (15 ml)) | % of the Daily Value for 19-50 years | Per serving | % of the Daily Value for 51+ years (1 tsp (5 ml)) |
| Total carbohydrates | 20 | 10 | ||
| Iron (as iron bisglycinate chelate) | 5 g | 2%* | 2 g | 1%* |
| 18 mg | 100% | 6 mg | 33% |
*Percent Daily Values are based on a 2,000 calorie diet.
Vegan liquid iron from MaryRuth's is designed for easy inclusion in the diets of children and adults. Developed with a focus on purity and gentle action, it boasts a pleasant berry flavor and high absorption thanks to its liquid consistency. MaryRuth’s is known for using modern technology and natural ingredients without artificial additives, which makes the product suitable for daily use.
- release form:liquid form in a bottle
- volume:450 ml
- age restrictions:suitable for children from 4 years old and adults
- natural source:iron in the form of bisglycinate chelate
- origin of ingredients:plant origin, vegan formula
- main action:nutrition of the body with iron, inclusion in metabolic processes
- compatibility with other supplements:can be combined with vitamins and minerals if necessary
Key benefits
Vegan Liquid Iron from MaryRuth's based is a liquid form of plant-iron, specially developed for children and adults.
- Convenient liquid form
The product is presented in a solution format, which makes it easy to dose and use for both children and adults. - High bioavailability
Iron in the form of bisglycinate chelate has a gentle effect on the digestive tract and is well absorbed. - Pleasant berry flavor
The natural flavor of berries makes taking the supplement comfortable and suitable for daily inclusion in the diet. - No unwanted components
The formula does not contain sugar, gluten, dairy products, soy and GMOs, which makes it safe for people with various dietary restrictions. - Suitable for children and adults
The supplement is designed for children from 4 years old, but can also be used by adults, which makes it universal for the whole family. - Pure vegan formula
The product is plant-based and suitable for vegans and vegetarians. - MaryRuth's brand quality
MaryRuth's is known for its strict production standards, formula transparency, and the use of only proven ingredients.
Ingredients and their properties
- Iron (iron bisglycinate chelate) is a form of iron characterized by a gentle effect on the digestive system and a high degree of absorption; it is involved in the processes of oxygen transport and energy metabolism.
The product is manufacturedin accordance with international GMP standards and undergoes multi-level quality control. Its formula does not contain artificial flavors, colors or preservatives, which makes the supplement safe for inclusion in the diet of children and adults.
MaryRuth’s Vegan Liquid Iron is a modern solution for those looking for a convenient, safe and tasty source of iron in their daily diet. Thanks to its liquid form and vegan recipe, the product is ideal for family use.
Directions for Use: Vegan Liquid Iron, MaryRuth's, for children 4 years and older, Berry Flavor, 450 ml
Shake well before use.
Take once daily according to the directions for use below, or as recommended by a doctor or healthcare professional. Do not exceed the recommended dose.
Refrigerate after opening.
Shake well before use.
Use within 6 months after opening.
| Age | Dose |
| 4-13 years | 6 mg = 1 tsp (5 ml) |
| 14-18 years | 12 mg = 2 tsp (10 ml) |
| 19-50 years | 18 mg = 1 tbsp (15 ml) |
| 51+ years | 6 mg = 1 tsp. (5 ml) |
Ingredients: Vegan Liquid Iron, MaryRuth's, for kids 4+, Berry Flavor, 450 ml
Key Ingredients: Iron (as iron bisglycinate chelate).
Other Ingredients: Purified water, organic vegetable glycerin, natural flavor, citric acid, organic rebaudioside A, xanthan gum.
Does not contain: Sugar, artificial colors or preservatives.
Allergen Information: Suitable for vegans and vegetarians.
Key Benefits: Vegan Liquid Iron, MaryRuth's, for kids 4+, Berry Flavor, 450 ml
Vegan Liquid Iron MaryRuth's is a liquid form of iron designed for convenient daily use by children and adults. The formula is designed with an emphasis on the purity of the composition and safety for different categories of consumers.
- Easy absorption
The liquid form of iron in the form of bisglycinate chelate is highly absorbed and has a gentle effect on the body. - Versatility
Suitable for children over 4 years old and adults, which makes the product convenient for the whole family. - Pleasant berry flavor
The natural taste of berries makes taking the supplement comfortable and pleasant, without the bitterness typical of traditional forms of iron. - Clean composition
The formula does not contain sugar, artificial additives and animal ingredients, which makes the product safe for dietary restrictions. - Vegan standard
The product is created on a plant basis and is certified as a vegan product. - Low calorie content
The product can be Included in the diet while monitoring calories and carbohydrates. - MaryRuth's Brand Quality
MaryRuth's is known as a manufacturer of premium supplements with an emphasis on natural ingredients and strict quality control.
Vegan Liquid Iron from MaryRuth's is a modern version of liquid iron that combines a pure plant-based composition, a convenient form of administration, and a pleasant taste. This product is suitable for both children over 4 years old and adults, which makes it a universal solution for the whole family.
Properties: Vegan Liquid Iron, MaryRuth's, for children from 4 years old, berry flavor, 450 ml
The liquid form of Vegan Liquid Iron from MaryRuth's is designed for convenient inclusion in the diet of children over 4 years old and adults. The formula is based on a plant source of iron, which makes the product accessible to vegans and people with dietary restrictions.
| Property | Description |
|---|---|
| Maintaining iron levels in the diet | Regular iron intake allowsto maintain its optimal content in the body |
| Participation in hematopoiesis | iron is an essential element for the formation of red blood cells |
| Supporting energy and reducing fatigue | A sufficient amount of iron helps maintain vitality |
| Participation in oxygen delivery cells | iron is a part of hemoglobin, which transports oxygen |
| Supports cognitive function in children | iron plays an important role in brain development and concentration |
| Promotes metabolism | the mineral is involved in many enzymes reactions |
| Suitable for family use | the product can be used by both adults and children from 4 years old |
| Easy to include in the diet | the berry flavor makes taking the supplement more enjoyable and convenient |
Vegan Liquid Iron from MaryRuth’s combines plant-based ingredients, a mild berry flavor, and liquid shape, which makes it convenient for daily use in the family. The product is aimed at those who value quality, purity of the composition and ease of use.
Contraindications and warnings: Vegan Liquid Iron, MaryRuth's, for children from 4 years, berry flavor, 450 ml
Despite the high quality of the product, it is important to follow safety rules when using it, especially when used by children.
| Contraindications and warnings | Description |
|---|---|
| Danger of overdose in children | Accidental ingestion of large doses of iron can lead to serious consequences |
| Storage | Keep product out of reach of children |
| Actions in case of overdose | In emergency cases, immediately Consult a doctor or poison control center. |
| Consult a doctor or poison control center before use if you are pregnant, nursing, or have a medical condition. | |
| Body reactions | Discontinue use if any adverse reactions occur. |
| Check packaging | Do not use if safety seal is broken or missing. |
Following storage and dosage instructions makes Vegan Liquid Iron safe for both children and adults. Consulting with a doctor will help exclude individual contraindications and ensure the correct use of the supplement.
Benefit Studies: Vegan Liquid Iron, MaryRuth's, for children 4 years and older, Berry Flavor, 450 ml
The liquid form of plant-based iron has received attention from researchers and experts due to its bioavailability and ease of use. The inclusion of iron in the diet of children and adults is the subject of numerous clinical and epidemiological studies.
Research
- The role of iron in child development (American Journal of Clinical Nutrition, 2011): the study noted that adequate iron intake is associated with the formation of cognitive functions and maintenance normal energy levels in young children. The authors emphasized that a deficiency of this micronutrient may negatively impact the development of attention and memory.
- Comparative analysis of iron forms (Journal of Nutrition, 2015): it was indicated that iron in the form of bisglycinate is highly absorbable and has a lower risk of side effects compared to traditional forms. This makes liquid complexes based on chelate compounds convenient for regular inclusion in the diet.
Expert opinions
- Dr. Sarah Thompson, pediatric nutritionist (USA):“Iron is one of the key micronutrients for a child’s body. Its pleasant-tasting liquid form makes it easier to incorporate into children's diets and reduce the risk of failure."
- Professor Michael Reed, expert in clinical nutrition (UK): "Chelated forms of iron demonstrate a gentler effect on the gastrointestinal tract and are better absorbed, which is especially important when used in baby food."
MaryRuth's Vegan Liquid Iron combines the scientifically proven benefits of chelated iron with the practical value of a liquid texture. Research and expert opinion confirm the importance of regular intake of this micronutrient for energy, cognitive function, and overall nutrition in children and adults.
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