MRM Nutrition Matcha Green Tea, 60 Vegan Capsules (500 mg Per Capsule)
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Serving Size: 1 vegan capsule | ||
Number of Servings: 60 | ||
Amount Per Serving** | % of Daily Value | |
| Matcha Green Tea (Camellia sinensis) | 500 mg | * |
** Daily Value not established. |
Other Ingredients:Cellulose capsule.
Does not contain: GMOs, added milk, eggs, peanuts, tree nuts, fish, shellfish, soy, wheat, gluten, yeast, or sesame.
Contains 10 mg of caffeine per serving.
Matcha green tea is a concentrated powder made from whole green tea leaves. It naturally combines caffeine and L-theanine, creating a smooth, energizing boost without sudden spikes. People experience a surge of energy throughout the day, while maintaining clarity and calm. Many choose this supplement when they want to stay active without the fatigue or irritability associated with regular coffee. This is especially true for those who work extensively on a computer, study, or lead a busy lifestyle. Matcha capsules fit conveniently into your daily routine when you don't have time to brew a traditional drink.
- Form: Vegan capsules
- Quantity: 60 capsules
- Age recommendations: Adults
- Recommended combinations: with vitamin C or other plant-based antioxidants from berries
Key benefits
Matcha, made from whole green tea leaves, contains a variety of natural substances that work together to provide a variety of benefits to the body. People notice changes in their well-being thanks to the natural composition of this supplement. Here's what happens in the body with regular use.
- A pleasant surge of energy: the body receives a gentle invigoration from natural caffeine combined with L-theanine, which gives a charge that lasts for several hours without nervousness or a decline.
- Clarity of mind and concentration: thoughts become collected, attention is held longer, there is a feeling of calm focus throughout the day.
- Antioxidant richness: the body is filled with substances from whole leaves, which are involved in the daily protection of cells from normal everyday processes.
- A sense of calm combined with activity: the combination of matcha tea components creates a balance where energy goes hand in hand with inner peace.
- Metabolism support: the body works in a natural rhythm, metabolism runs smoothly thanks to the rich composition of matcha.
- Detoxifying potential: Chlorophyll from green leaves helps cleanse the body of accumulated waste.
- General well-being: The day goes by more easily, with a feeling of lightness and freshness.
- Cardiovascular protection: Natural elements from matcha help care for the heart and blood vessels in everyday life.
- Immune readiness: Substances from whole tea promote the body's natural resistance to external factors.
Ingredients and their properties
The supplement contains only matcha from green tea in its pure form, without unnecessary additives. These are whole leaves of Camellia sinensis, ground in a special way to preserve all the natural compounds. There's only one main component, but it's rich in a variety of substances that work together.
- Matcha Green Tea (Camellia sinensis): The leaves are harvested and processed to retain the maximum amount of beneficial elements in the powder. It provides natural caffeine, which provides a gentle and gradual invigorating effect. L-theanine creates a feeling of calm and focus without anxiety. Antioxidants from the leaves nourish the body daily. Chlorophyll imparts vibrant color and helps cleanse. Vitamins and minerals from the whole leaf replenish reserves naturally. Amino acids and fiber complete the picture, making matcha a true superfood for daily use.
Directions for Use: Matcha Green Tea, MRM Nutrition, 60 Vegan Capsules (500 mg Per Capsule)
Directions for Use: Take 1 capsule daily with food, or as directed by a qualified healthcare professional.
Contraindications and Warnings: Matcha Green Tea, MRM Nutrition, 60 Vegan Capsules (500 mg Per Capsule)
It is important to familiarize yourself with the nutrition facts before taking any matcha green tea supplement. This supplement contains naturally occurring caffeine and other substances from the leaves of the Camellia sinensis plant. Store in a cool, dry place. Always consult a specialist if you have questions about compatibility with your individual health condition.
| Contraindications and warnings | Description |
|---|---|
| Individual sensitivity to caffeine | Some people's bodies react more strongly to caffeine from matcha, which can manifest itself as anxiety or sleep disturbances when exceeding normal doses. |
| Exceeding the recommended dose | Large amounts may lead to unwanted sensations due to the accumulation of caffeine and catechins in the body. |
The supplement is intended for adults, taking into account moderate consumption. It is recommended to consult a qualified healthcare professional before use, especially if you have chronic conditions or are taking other medications on a regular basis.
Features: Matcha Green Tea, MRM Nutrition, 60 Vegan Capsules (500 mg Per Capsule)
Matcha capsules are a concentrated powder of whole green tea leaves, preserving all the natural compounds in their entirety. The synergy of caffeine, L-theanine, catechins, and chlorophyll creates a comprehensive role in the body's biochemical processes. These substances are involved in oxidation-reduction reactions, energy metabolism and neurotransmission.
| Property | Description |
|---|---|
| Antioxidant activity | Catechins and polyphenols neutralize free radicals in cells through electron transfer reactions. |
| Participation in energy metabolism | Caffeine and L-theanine are involved in the breakdown of carbohydrates and fats for energy. |
| Effect on neurotransmitters | L-theanine modulates the levels of GABA, dopamine and serotonin in brain. |
| Detoxification processes | Chlorophyll binds some toxic compounds in the digestive system. |
| Lipid metabolism | Catechins are involved in the oxidation of fatty acids in mitochondria. |
| Glucose level regulation | Compounds from matcha are involved in the transport of glucose into cells. |
| Antioxidant protection of DNA | Polyphenols protect genetic material from oxidative damage. |
| Modulation of inflammatory pathways | Catechins interact with signaling molecules in cells. |
| Microbiota Support | Fiber and polyphenols serve as a substrate for beneficial intestinal bacteria. |
These properties make matcha an interesting product for the daily diet. The composition works comprehensively due to the whole-leaf form. Regular intake fits into a healthy lifestyle.
Benefit Research: Matcha Green Tea, MRM Nutrition, 60 Vegan Capsules (500 mg per Capsule)
Scientific works by European and American scientists are studying the composition of matcha and its components, such as catechins, L-theanine, and caffeine. These substances are involved in various physiological processes in the body. Numerous publications confirm the interest in matcha as a source of natural compounds.
Scientific Research
- The Health and Chemical Composition of Matcha Green Tea: A Review: Review demonstrates high polyphenol and amino acid content in matcha, which is associated with antioxidant properties; Foods, 2020
- The Therapeutic Potential of Matcha: A Critical Review of Human and Animal Studies: Randomized Trials Demonstrate Effects of Matcha on Attention, Memory, and Stress; Nutrition Research, 2022
- Antioxidant Properties and Nutritional Composition of Matcha Green Tea: Study Confirms High Levels of Polyphenols and Vitamin C in Matcha; Foods Magazine, 2020
- The Effect of Matcha Green Tea on Cognitive Function in Older Adults: Daily Matcha Intake Associated with Protective Cognitive Function; Nutrients Magazine, 2020
Expert Opinions
- Theresa Fung: Associate Professor, Harvard School of Public Health, notes the role of matcha catechins in processes related to blood pressure and cholesterol; Harvard Health Publishing.
- Lei Frame: PhD, Director of Integrative Medicine, George Washington University, highlights the contribution of L-theanine to relaxation and brain activity; GW School of Medicine & Health Sciences.
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