Rice cakes with seaweed and tamari sauce, Lundberg, 241 gr.
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| Composition | ||
| Serving Size: 1 piece (19g) | ||
| Portion Portions : 13 | ||
| Per Serving | % of Daily Value * | |
| Calories | 60 | |
| Fat calories | 5 | |
| Total Fat | 0g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 75 mg | 3% |
| Total carbohydrates | 13 g | 4 % |
| Dietary fiber | 1g ; | 4% |
| Saharas | 0g | |
| Proteins | 1 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 2% | |
| *Percent Daily Value is based on a 2000 calorie diet. Your daily allowance may be higher or lower depending on your calorie needs. |
Rice cakes have a low calorie content, but they are quite nutritious. They can be stored for a long time without worrying that they will deteriorate or their taste will change. This is a convenient snack that you can get enough of anywhere and anytime. Crispbread can also be quite a worthy substitute for bread.
Lundberg makes its rice cakes from freshly ground brown rice grown in its fields, in order to certify the freshness, great taste and benefits. The company's crispbreads contain approximately twice as much rice as other branded crispbreads, making them twice as nutritious and tastier! They are also natural, gluten-free, making them a great and healthy snack for your entire family. Lundberg Rice Crisps are tasty, nutritious and with the benefits of whole grains.
On the Biotus website you can also not only buy, but also get acquainted with the products, get full information from our consultants.
Other Ingredients:
Organic Whole Grains Brown Rice, Organic Tamari (Water, Organic Soybeans, Salt), organic brown rice syrup, organic nori flakes, sea salt. (Contains soy) Made in a gluten free facility.
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