Red Palm Oil, North American Herb, 240 ml

Red palm oil combines the properties of food and medicine and is very beneficial for the body. Oil is the richest source of provitamin A (carotenoids) and vitamin E, combined with mono- and polyunsaturated fatty acids and coenzyme Q10, which are powerful antioxidants and protect the body from free radicals. Red palm oil is useful for use, as it reduces the risk of developing many pathological processes in the body.

Application: one or two tablespoons a day. Suitable for use on problem areas of the skin.

Can be used for roasts, egg, vegetable and meat dishes. 

Shake well before use.

Other ingredients:  coconut oil, raw red palm oil (African).

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