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Hydrolyzed Fish Collagen, Maxi Health, Powder, 305 g

from Maxi Health Manufactured: United Kingdom
Product code: 90522
Barcode: 753406399307
Seller: Biotus

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Additional
Serving Size:1 scoop (approximately 10 grams)
Servings Per Container:30
Amount Per Serving% of Daily Value Needs*
Calories35
Protein9 g
Hydrolyzed Fish Collagen Protein
Powder - Type 1
10 g*
*Daily Value not established.
**Percent Daily Values ​​are based on a 2,000 calorie diet day.
Aminine Breakdown (per serving)
Alanine850 mg
Arginine1060 mg
Aspartic Acid470 mg
Glutamine970 mg
Glycine2180 mg
Histidine230 mg
Hydroxyleucine140 mg
Hydroxyproline680 mg
Isoleucine120 mg
Leucine220 mg
Lysine450 mg
Methionine170 mg
Phenylalanine210 mg
Proline1050 mg
Serine600 mg
Threonine370 mg
Tyrosine50 mg
Valine170 mg
Not a medicinal product. Consult with your doctor before taking.
Description

Hydrolyzed Fish Collagen from Maxi Health is a 305g powder designed for those seeking to supplement their diet with a high-quality source of collagen. This product is formulated with hydrolyzed fish collagen, which is derived from natural marine sources. It is suitable for people who care about the condition of their skin, hair, nails and joints, as well as for those who are looking for an alternative to collagen of animal origin.

Basic information about the product

  • Dosage form: powder, easily soluble in liquids
  • Packaging volume: 305 g (10.75 oz), approximately 30 servings
  • Recommended age: adults (18+), if necessary, consult a doctor for other age groups
  • Suitable for: men and women, including those who follow a gluten-free, dairy-free or kosher diet
  • Compatibility with supplements and medications: suitable for combination with most vitamins and minerals, before combining with medications, consultation is recommended specialist

Action

Hydrolyzed fish collagen from Maxi Health is a source of protein that is absorbed by the body thanks to the hydrolysis process, which breaks down the molecules into smaller peptides. The product is designed to replenish the natural level of collagen, which decreases with age.

  • Skin nutrition: collagen is involved in the structure of the dermis, giving it smoothness and elasticity, affects the skin
  • Hair strengthening: amino acids in collagen nourish the hair follicles, making hair stronger, affects the hair
  • Nail growth: the product supplies nails with building material, making them less brittle, affects nails
  • Joint mobility: collagen is part of cartilage, which makes joints more flexible, affects joints and cartilage
  • Bone strength: it is involved in the structure of bone tissue, maintaining its density, affects bones

Ingredients and their Properties

The product is based on hydrolyzed fish collagen obtained from environmentally friendly sources. This ingredient undergoes special processing to increase bioavailability, which allows the body to actively utilize its properties. The composition does not contain artificial additives, which makes the product pure and natural.

  • Protein: This is a key component, making up 10 g per serving. It consists of amino acids necessary for the formation of body tissues. Fish collagen protein is easily absorbed due to hydrolysis. Its structure makes it suitable for daily consumption. The source is sea fish, which distinguishes it from beef or pork collagen.
  • Hydrolyzed Fish Collagen Protein Powder - Type 1: The main ingredient is obtained from fish skin by hydrolysis. Type 1 is predominant in human skin, bones, and connective tissues. The product contains 18 amino acids, including glycine, proline, and hydroxyproline. Made from wild-caught fish, which guarantees the purity of the raw materials.

Instructions for use: Hydrolyzed Fish Collagen, Maxi Health, powder, 305 g

Hydrolyzed Fish Collagen from Maxi Health in powder form weighing 305 g is a convenient product for daily use that is easy to incorporate into your regular diet. The instructions for use are simple and allow you to adapt the dosage to your individual needs, following the basic recommendations or the doctor's instructions.

Recommended Use

  • Dosage: Take one (1) measuring spoon (included) once or twice a day with juice or water
  • Duration of the course: The duration of use is determined individually, usually ranges from 1 to 3 months with possible repetition
  • Special Instructions: Stir the powder in liquid at room temperature until completely dissolved, take in the morning or evening

For ease of use, a measuring spoon is supplied with the product. Before starting to take this supplement, especially if you have a chronic illness, you should consult your doctor to determine the optimal regimen.

Ingredients: Hydrolyzed Fish Collagen, Maxi Health, Powder, 305 g

Hydrolyzed Fish Collagen from Maxi Health in powder form weighing 305 g is a product with a minimalist composition based on natural ingredients. It is developed according to strict quality standards and does not include unnecessary additives. The main focus is on the purity of the ingredients and their origin.

Key Ingredients

The product contains hydrolyzed fish collagen obtained from marine sources. This component is isolated through the use of the skin of fish such as cod, pollock, and haddock. The hydrolysis process makes collagen easy for the body to absorb.

Additional Ingredients

Net

Contains: fish (cod, pollock and haddock).

Does not contain

Soy, wheat, gluten, yeast, sugar, salt, milk, corn, artificial flavors, colors, preservatives

Key Benefits: Hydrolyzed Fish Collagen, Maxi Health, Powder, 305 g

Hydrolyzed Fish Collagen from Maxi Health stands out from similar products due to its natural origin and thoughtful production technology. This collagen powder is designed for those who value a clean composition and ease of use in everyday life. Its features make it an excellent choice for people who care about their body.

Key benefits

  • Purity of composition: the product does not contain artificial additives, which makes it suitable for people with sensitivity to allergens.
  • Ease of use: the powder easily dissolves in liquids, which allows you to add it to juices or water without any extra effort.
  • Benefits for the skin: collagen is involved in the structure of the dermis, giving it smoothness and elasticity.
  • Strength of hair and nails: amino acids nourish hair follicles and nail plates, making them more resistant to brittleness.
  • Joint flexibility: the product supplies cartilage with building material, maintaining its mobility.
  • Bone density: collagen is part of Bone tissue composition, which makes bones stronger.

This product combines ease of use and naturalness, which sets it apart from other collagen supplements. It is suitable for daily use and is aimed at people striving for a balanced diet. Choosing Hydrolyzed Fish Collagen from Maxi Health is a step towards taking care of yourself using a proven and high-quality product.

Properties: Hydrolyzed Fish Collagen, Maxi Health, powder, 305 g

Hydrolyzed Fish Collagen from Maxi Health in the form of a powder weighing 305 g has unique characteristics that make it a popular product for those who monitor the condition of the body. 

PropertyDescription
Bioavailabilitysmall peptides are well absorbed in the intestines and enter the bloodstream
Versatilitysuitable for adding to various drinks without changing them taste
Nutritional valuecontains 10 g of protein per serving, providing a source of amino acids for the body
Compatibilitysuitable for people with allergies to milk, gluten and soy
Tissue regenerationparticipates in the restoration of connective tissues, including tendons

This product is distinguished by its practicality and purity of composition, which makes it a convenient choice for daily use. Its properties are aimed at those looking for a natural source of collagen with a high absorption rate.

Contraindications and warnings: Hydrolyzed Fish Collagen, Maxi Health, powder, 305 g

Hydrolyzed Fish Collagen from Maxi Health in powder form weighing 305 g is a product that is suitable for most adults, but requires certain precautions. Before starting to take it is important to take into account the individual characteristics of the body and storage conditions.

CategoryContraindications and warnings
AllergyDo not use if you are allergic to fish (cod, pollock, haddock)
Pregnancy and lactationConsult a doctor before use
ChildrenKeep out of reach of children, not intended for persons under 18 years of age
StorageStore tightly closed in a dry, cool place, avoid humidity
Medical conditionsConsult a doctor if you have chronic kidney or liver disease.

Following these recommendations will help avoid adverse reactions and maintain the quality of the product. If you have questions about compatibility with other supplements or medications, you should consult a specialist. This approach ensures the safe use of Hydrolyzed Fish Collagen from Maxi Health.

Benefit research: Hydrolyzed Fish Collagen, Maxi Health, Powder, 305 g

Hydrolyzed Fish Collagen from Maxi Health in powder form weighing 305 g is attracting the attention of scientists due to its composition and potential health benefits. Scientific evidence supports the potential benefits of hydrolyzed fish collagen for skin, joints, and bones.

Scientific Research

  • Cartilage Restoration with Fish Collagen: Scientists have found that hydrolyzed fish collagen is involved in cartilage regeneration in animal models, a study was conducted at Hokkaido University, Japan.
  • Bone Density and Collagen: Hydrolyzed fish collagen intake is associated with the preservation of bone density in older participants, a study was conducted at University of Oslo, Norway.
  • Fish Collagen Bioavailability: Data have shown that collagen in its hydrolyzed form is well absorbed by the body, making it a convenient source of amino acids, a study was conducted at University of Copenhagen, Denmark.

Expert Opinions

  • Dr. Sarah Schwartz: An American researcher noted that hydrolyzed fish collagen has high bioavailability and can be beneficial for the skin and connective tissues. Her work is published in alternative medicine journals.
  • Professor Maria Gomez-Guillen: A European scientist from Spain emphasized that collagen from marine sources stands out for its purity and is suitable for people with allergies to other types of protein. Her research is available in food chemistry journals.

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