Whey Protein Isolate (Isolate), Optimum Nutrition, 2.28
| Serving: 1 scoop (34g) | ||
| Servings Per Container: 67 | ||
| Per Serving | % of Daily Value* | |
| Calories | 120 | |
| Calories from fat | 67 | |
| Total Fat | 1g | 2% |
| Saturated fat | 0.5 g | 3% |
| Cholesterol | 15 mg | 5% |
| Sodium | 160 mg | 7% |
| Total Carbs | 3g | 1% |
| Dietary fiber | <1 g | 3% |
| Sugar | 1 g | |
| Protein | 25 g | 50% |
| Calcium | 8% | |
| Iron | 4% | |
| Not a significant source of trans fat, vitamin A, or vitamin C. * Daily requirement based on a 2000 calorie diet. Your daily allowance may be higher or lower depending depending on your calorie needs: |
| Calories | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80 g |
| Fat | Less than | 20g | 25 g |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbs | 300g | 375g | |
| Dietary fiber | 25 g | 30 g | |
| Protein | 50g | 65g |
Whey protein isolate (Isolate) chocolate flavor – globular protein concentrate, which is obtained from whey, in particular, in the production of cheese. Whey isolate is a type of protein made from natural dairy products, it has become an almost indispensable source of protein and amino acids for bodybuilders. Whey protein is made from whey, but lactose, fats and other components are removed from it during the production process. Due to the unique ability of the amino acids of this protein to produce energy, it has become an indispensable source of energy for the whole body, especially during physical exertion. In addition, whey protein is a source of cysteine and methionine (stabilization of DNA during division), arginine and lysine (increase in body weight), & nbsp; calcium and glutamine (improvement of the immune system).
This formula provides 25g of protein (from whey isolate). In addition, it provides 5.5 grams of BCAAs, 11 grams of naturally occurring essential amino acids, 1 grams of sugar and fat per serving. This 100% whey protein isolate is designed to support muscle growth and promote strength. For full product information, visit: Biotus.
Whey protein isolate can be used by athletes with lactose intolerance (virtually does not contain carbohydrates).
How to use: Dilute 1 measuring spoon in 200 ml of water, milk or other drink, stir in a shaker for 20-30 minutes until completely dissolved or beat with a mixer. In this case, you can add any fruit or ice. Intended for adults and as part of a healthy, balanced diet and exercise program. Do not use in weight loss programs.
Other Ingredients: whey protein isolate, cocoa (processed with alkali), natural and artificial flavors, lecithin, salt, cellulose gum, sucralose, acesulfame potassium.
Contains milk and soy. Has the ability to form sediment during transportation.
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