Garlic, Biola, 90 Tablets

Serving Size: 2 Tablets

Servings Amount: 45

Amount per 100 g

Calorie content

Proteins

6.5 g

Carbohydrates

21.2 g

Fats 

Garlic, Biolais a dietary supplement that provides a wide range of health and maintenance benefits. Garlic is known for its many actions, including general tonic, bactericidal, fungicidal, antihelminthic, diuretic, hypotensive, vasodilating, fibrinolytic, anticoagulant, anti-inflammatory, radioprotective, anti-atherosclerotic, adaptogenic, hypoglycemic, and antioxidant. Garlic has antibiotic properties and has a positive effect on the health of the cardiovascular and immune systems. The active ingredient is allicin, which provides the smell and taste of garlic. Garlic contains vitamin C, vitamin A, vitamins B3 and B6, phytosterol and other beneficial substances. Garlic lowers bad cholesterol levels. The components of garlic prevent thrombosis and blockage of blood vessels, strengthen the human immune system, useful in the fight against colds. Garlic is an excellent prevention of diseases of the cardiovascular system: heart attack, stroke, hypertension and cancer, normalizes heart rate, slows down the development of atherosclerosis. Garlic has antioxidant properties, thanks to which it neutralizes the effects of free radicals that contribute to premature aging, reduces the risk of neoplasms, infertility and sexual infantilism. Garlic also normalizes the intestinal microflora, thereby positively affecting the activity of the entire digestive system, stimulates the secretion of gastric juice and improves appetite, reduces the processes of decay and fermentation in the intestine, enhances the secretory function of the liver. Taking garlic supplements reduces the risk of occurrence and development of colds, viral diseases (influenza, SARS), helps in the treatment of inflammatory diseases of the respiratory system, bronchial asthma. Garlic can be taken as a prophylactic or as an adjuvant in complex therapy.