Bioflavonoids, Bioflavonoids, Nature's Life, 1000 mg, 250 Tablets

  Bioflavonoids – These are substances of plant origin, and are produced only by plants. They enter the body from raw vegetables and fruits, which, as a rule, have a bright saturated & nbsp; color – strawberries, red bell peppers, broccoli, citrus fruits (oranges, lemons), tropical fruits (papaya, mango). Garlic is also one of the most bioflavonoid-rich foods. Plant bioflavonoids are a group of biologically active substances (quercetin, citrine, hesperidin, eriodictyol, cyanidin, rutin), sometimes called vitamin P. The product is suitable for vegetarians.

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Nature's Life, Bioflavonoids , 1,000 mg, 250 Tablets.

Suggested Use: Take 1 tablet up to two times daily with meals.

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Other ingredients: cellulose, stearic acid, silica, green pepper, rosehip and acerola.

Warnings: do not use if seal is broken or missing. Keep tightly closed, out of the reach of children, in a dry, cool place.