BCAA Amino Acids, Pure BCAA, California Gold Nutrition, 454 g

Amino Acids, Sports, AjiPure, Pure BCAA, Branched Chain Amino Acids, Gluten-Free - are the building blocks of muscle protein. The essential branched chain amino acids (BCAAs) are extremely important for athletes because they are not metabolized in the liver, but in the muscles. It works like this: once a protein is broken down into individual amino acids through digestion, those same amino acids are either used to build new proteins or burned as fuel for energy.

Consume amino acids are best in free form or branched chain form. Such amino acids do not require digestion and are immediately absorbed into the bloodstream, after which they enter the muscle cells. In addition, branched chain amino acids (BCAAs) meet the body's need for nitrogen - 70 percent of the daily value. The human body cannot synthesize essential amino acids. In this regard, they must be obtained along with complete protein or defective vegetable products. On the Biotus website, you can also not only buy, but also get acquainted with the products, get full information from our consultants.

BCAA powder can be added : electrolyte / HYDRATION / energy drinks, protein shakes, meal replacements (MRP), smoothies.

Take: 1 scoop of powder with 180-240 ml liquid of your choice (water or juice). Drink on an empty stomach or as directed by a qualified physician or sports trainer. For best results, use a bottle-type blender or shaker. We recommend combining BCAA with L-glutamine and drinking before, during and immediately after training.

No other ingredients.

This product does not contain: milk, eggs, fish, peanuts, shellfish (lobster, crab, shrimp), soybeans , nuts, wheat, yeast, gluten, or corn.

Warnings:

Pregnant or lactating women with chronic medical conditions the elderly, persons under the age of 18 should consult a qualified physician before taking dietary supplements.

Do not use if seal is broken or missing. Store at: Controlled room temperature (CRT) 20ºC to 25ºC. Incorrect storage conditions such as prolonged exposure to direct sunlight, high temperature and humidity can degrade the quality of the product.