Rice baby cookies, banana, Baby Mum-Mum, Hot Kid, 24 pieces, 50 g
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| Composition: | ||
| Serving: 4 cookies (8g) | ||
| Servings per Container: 6.5 | ||
| Per Serving | % of daily requirement | |
| Calories | 30 | |
| Total Fat | 0 g | |
| Trans fats | 0 g | |
| Sodium | 25 mg | |
| Total Carbs | 7 g | |
| Dietary fiber | 0 g | |
| Sugar | up to 1 g | |
| Protein | up to 1 g | 3% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 0% |
Hot Kid, Baby Mum-Mum, Banana Rice Rusks, 24 Rusks, 1.76 oz (50 g)
PreSuggested Use: Fruit puree, jam, jelly, nut butter are great with cookies , or vanilla yogurt. 1-2 teaspoons for baking.
Tip: if your baby already has the foods mentioned and is ready for solid foods, you can safely switch to Baby Mum-Mums.
Other Ingredients: Japanese rice, potato starch, sugar, banana powder, salt, natural banana flavor.
Warnings:
Always supervise your baby while feeding
Keep products away from direct sunlight and moisture. Please use as soon as possible after opening the package.
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