Vanilla Ghee, Ghee Butter, 4th & Heart, Ghee, Herb Refined, 225 g
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Composition: | ||
Serving Size: 1 tbsp. (13g) | ||
Servings Per Container: 20 | ||
In one portion | % of daily requirement** | |
Calories | 110 | |
Total Fat | 12d | 15% |
Saturated Fat | 8g | 40% |
Trans Fat | 0.5g | * |
Cholesterol | 30mg | 10% |
Sodium | 0mg | 3% |
Total Carbs | 0 d | 0% |
Dietary fiber | 0 d | 0% |
Total Sugar | 0 d | * |
Contains 0 g added sugar | 0% | |
Protein | 0 d | * |
Vitamin D | 0µg | 0% |
Calcium | 0mg | 0% |
Iron | 0 mg | 0% |
Potassium | 0mg | 0% |
* Daily Value not determined. ** Percentage of Daily Value based on a 2000 calorie diet. |
Ghee Butter with Natural Madagascar Vanilla, Ghee Butter, Grass-Fed, Madagascar Vanilla Bean
Butter ghee is a refined ghee, which is very fond of the inhabitants of South Asia (India, Pakistan, Bangladesh, Nepal, Sri Lanka), it is used for cooking, used for medicinal purposes. Ghee oil has rejuvenating and toning properties. This butter is purified from protein casein and milk solids. Ghee has a light nutty aroma and flavor. Fine Himalayan pink salt is added to this oil for the perfect taste. This delicious natural oil contains: omega fatty acids, butyric acid, vitamin K, and medium and short chain triglycerides. On the Biotus website you can not only buy, but also get acquainted with the products, get complete information from our consultants.
Recommendations for use: ideal for coffee, pancakes, pastries.
Other ingredients: clarified butter (milk), vanilla.
Warnings:
Highest smoke point: 250ºC / 482ºF. Does not require refrigeration. It is advisable to use within 3 months.
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